Alba Chiara Menu (Update 2025)
Welcome to Alba Chiara, an enchanting Italian gem located at 91-93 Undercliff Rd W in Felixstowe. This charming restaurant prides itself on serving authentic flavors inspired by Italy's rich culinary traditions.
Start your culinary journey with delectable Aperitivi such as the classic Bruschetta or a delightful Pinsa Marinara. For those looking to share, the Salumi Misti platter offers an enticing selection of meats, while the Formaggi Misti showcases artisanal cheeses paired with rosemary focaccia.
Antipasti highlights include the aromatic Fregola Zuppa Di Pesce and crispy Calamari & Gamberi Fritti, both designed to tantalize your taste buds. The vibrant atmosphere, combined with consistently excellent service, ensures a memorable dining experience. Patrons rave about the friendly staff and stunning views, making Alba Chiara the perfect spot for any occasion.
Don’t miss out on this culinary treasure; it's not merely a meal, but an experience to savor.
Aperitivi
Mixed Olives
Garlic And Oregano Focaccia
Garlic And Oregano Focaccia With Mozzarella
Pinsa Marinara
Bruschetta Classica
Tomatoes, garlic and basil.
Fregola Zuppa Di Pesce
Sea-food Soup cooked with Sardinian Fregola Pasta.
Zucchini Fries
Deep-fried zucchini
Suppli Al Telefono
Deep-fried saffron risotto balls filled with Mozzarella, served with Cacio e Pepe sauce.
Calamari & Gamberi Fritti
Deep-fried Squid & King prawns coated in semolina flour
Antipasti
Sharing Platters
Salumi E Formaggi
gorgonzola, taleggio, mozzarella di bufala, Parma ham, speck ham, Calabrian spicy salami served with rosemary and olive oil focaccia
Formaggi Misti
gorgonzola, taleggio, pecorino romano, mozzarella di bufala DOP served with rosemary and olive oil focaccia
Salumi Misti
Parma ham, Speck ham, sweet Salame Milano, Calabrian spicy salami & Guanciale
Margherita
Tomato sauce, Basil and extra virgin olive oil & Mozzarella
Ortolana
Tomato sauce, Mozzarella, Grilled Aubergine, Courgettes, Peppers & Olives.
Napoli
Tomato sauce, Buffalo Mozzarella, Leccino olives, Capers, Anchovies & fresh basil
4 Formaggi
Tomato sauce, Mozzarella, Gorgonzola, Taleggio, Pecorino Romano
Inferno
Tomato sauce, Mozzarella, Calabrian spicy salami, N’duja sausage, chilli, smoked mozzarella
Parma
Tomato sauce, Mozzarella, topped with rocket, Parma ham and Parmesan shavings
Pollo E Funghi
Tomato sauce, Mozzarella, Roast Chicken & Button Mushrooms
Capricciosa
Tomato sauce , Mozzarella, Cooked Ham, Leccino Olives, Peppers & Mushrooms
Dolce Piccante
Tomato sauce, Mozzarella, Hot Salami, Nduja, Mascarpone and a drizzle of Honey.
Tutta Carne
Tomato sauce, Mozzarella, Cooked Ham, Sausage, Hot Salami, Roast Chicken, Mortadella.
Salsiccia E Pepperoni
Tomato sauce, Mozzarella, Sausage, Nduja, Peppers & Garlic Oil.
Mortazza
Mozzarella, Parmesean, Mortadella, Stracciatella & Pistacchios.
Calabrese
Tomato Sauce, Buffalo Mozzarella, Aubergine, Nduja, Garlic Oil & Cherry Tomatoes
AlbaChiara
tomato sauce, Mozzarella, king prawns, mushrooms, topped with rocket and Parma Ham
Capri
Tomato Sauce, Buffalo Mozzarella, Basil, Parmesean.
Cheesy Truffled
Mozzarella, Taleggio, Gorgonzola, Onions & Topped with Rocket, Parmesan Shavings, Truffle Oil.
Pinsa
Mains
Strozzapreti Alba Chiara
with prawns, saffron, brandy onions and a splash of double cream topped with rocket
Caserecce Alla Norma
twisted pasta with diced fried aubergine tomato sauce garlic and basil topped with ricotta salata shavings
Ravioli Ricotta & Spinach
free range egg pasta filled with ricotta cheese, pecorino and spinach served with cherry tomato sauce and basil
Tagliolini Ai Frutti Di Mare
mussels, clams, squid, king prawns, cherry tomatoes, garlic and white wine
Risotto Al Gorgonzola
With red wine poached pears, toasted walnuts and gorgonzola cheese.
Risotto Ai Frutti Di Mare
seafood risotto with mussels, clams, squid, king prawns, cherry tomatoes, garlic, chilli and white wine
Gnocchetti Al Campidanese
With Sausage, Olives, Tomato Sauce, Saffron and Pecorino Romano
Branzino Al Cartoccio
SeaBass FIllets, wrapped and baked with potatoes, tomatoes and olives.
Duck Breast Tagliata
Duck Breast Tagliata, served with rocket, cherry tomatoes, parmesan shaving. Topped with a balsamic dressing with Nduja and Honey Sauce.
Pollo Alla Cacciatora
Grilled Chicken, cooked in a rich tomato sauce with peppers, olives, capers and mushrooms.
Mista
mixed leaves salad, tomatoes, caramelised onion
Spinaci
fresh baby spinach, rocket, caramelised onions, tomatoes, crispy guanciale and parmesan
Trevisana
mixed leaves, roasted radicchio, pears, gorgonzola, walnuts
A-Pollo 13
chicken breast ,lettuce gem, rocket, bread croutons ,anchovies, mayonnaise dressing topped with parmesan